1012B E 15TH ST Brooklyn, NY 11230
Phone: (347) 374 5795
As of: 2016-03-16 00:00:00
Evidence of mice or live mice present in facility's food and/or non-food areas.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.