A Inspection: 2016-02-24 00:00:00 Score: 5 Violations: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
NA Inspection: 2015-11-17 00:00:00 Score: 28 Violations: No facilities available to wash, rinse and sanitize utensils and/or equipment.