3550 E TREMONT AVE Bronx, NY 10465
Phone: (347) 931 2157
As of: 2015-11-19 00:00:00
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Single service item reused, improperly stored, dispensed; not used when required.