NYC Health Ratings

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/Bronx /Mount Eden

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D'barbaros Billiards

81 WEST 170 ST
Bronx, NY 10452
Phone: (917) 698 9121

As of: 2015-05-30 00:00:00

Inspection Trends

Violations:

Food Protection Certificate not held by supervisor of food operations.
Flavored tobacco products sold or offered for sale.
Current letter grade card not posted.

Violations:

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Violations:

Food Protection Certificate not held by supervisor of food operations.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Food from unapproved or unknown source or home canned. Reduced oxygen packaged (ROP) fish not frozen before processing; or ROP foods prepared on premises transported to another site.
Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Flavored tobacco products sold or offered for sale.

Violations:

Food Protection Certificate not held by supervisor of food operations.

Violations:

Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
Food Protection Certificate not held by supervisor of food operations.

Violations:

Food Protection Certificate not held by supervisor of food operations.
Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Flavored tobacco products sold or offered for sale.
Smoke free workplace smoking policy inadequate, not posted, not provided to employees.

Violations:

Food Protection Certificate not held by supervisor of food operations.
"Wash hands"
Flavored tobacco products sold or offered for sale.