1678 1ST AVE New York, NY 10128
Phone: (212) 348 2300
As of: 2015-07-30 00:00:00
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Food not cooked to required minimum temperature.
Evidence of mice or live mice present in facility's food and/or non-food areas.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Single service item reused, improperly stored, dispensed; not used when required.