NYC Health Ratings

Get NYC Health Violation Ratings for the restaurants you eat at.


/Manhattan /East Village

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Pata Negra

345 EAST 12 ST
New York, NY 10003
Phone: (212) 228 1696

As of: 2015-10-14 00:00:00

Inspection Trends

Violations:

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Violations:

Food contact surface not properly maintained.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Violations:

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Violations:

Hot food item not held at or above 140º F.

Violations:

Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.